Every day is a good day for bbq!
Drop Off or Onsite Service...
We provide full service, on site BBQ Catering in Wilmington, BBQ Catering in Myrtle Beach and BBQ Catering in Shallotte as well as the surrounding areas and beaches. We also provide our BBQ drop off option for smaller parties.
Our Food is the BEST Part...
Yep...this is the best part! There's nothing like fresh MEAT, smoked at low temperatures for hours and hours! Our smoker cooks on one thing and one thing alone...wood. Hardwoods that have been seasoned 9-12 months. We also do special requests. All the pictures of food on our website we personally cooked. This is 100% our food!
A old fashioned tarheel pig pickin'...
Born right here in North Carolina...the BBQ capital of the world! Whole hog smoked for 12-16 hours. We can serve it whole so your guests can take exactly what they want or we'll combine all the different cuts of meat, chop it and serve it pulled pork style. Priced a-la-carte so you pick your sides and desserts. Available for onsite catering only. Our most popular wedding request. What's better than a casual Tarheel Pig Pickin' after your "I do's?"
Let us come before him with thanksgiving and extol him with music and song. For the LORD is the great God, the great King above all gods.
Psalm 95: 2-3
~ Our Menu ~
Sides...
fantastic sides made from scratch...made from scratch...made from scratch!!!
Grandmaw Cain's Mac-N-Cheese
Our #1 ordered side! Better known as Cheese Pie! 75 year old family recipe from way down in the heart of Sallis, Mississippi. Grand maw Cain's Cheese Pie is our take on mac-n-cheese. Everybody does mac-n-cheese but nobody does it like this! Spaghetti noodles, bacon, several cheeses and a bunch of other secrets make this almost as good as the BBQ...almost.
Baked Beans
our own secret recipe homemade with 5 beans
Southern Style Green Beans
old fashioned green beans with a little bacon and bacon grease!
Classic Texas Pinto Beans
classic central Texas Pinto Beans beans
Brunswick Stew
great as a side or a main dish. our brunswick stew is full of our very own smoked pulled pork, smoked chicken, potatoes, beans, vegetables and one secret ingredient
Teresa’s “World Famous” Sweet Corn Casserole
you will never want corn any other way again! Teresa’s Top Secret recipe
Mexican Cornbread
old fashioned cornbread with sweet corn and jalapeños
Strawberry Spinach Salad
mixed greens, feta cheese, candied pecans and homemade strawberry vinaigrette dressing
Fresh Garden Salad
Fresh garden salad with your choice of dressings
Pasta Salad
Just in case you're looking for something a little on the light side. Can also be made vegetarian
Tater Salad
skin on - tater salad fit for a growing boy (or girl!)
3 Bean Salad
chicks, kidneys, cannellinis, cucumbers and red onions - served cold (vegetarian option)
Cole Slaw
a little tangy and a little sweet and hard to beat
Deviled Eggs
this is my very own Grandmama Agnes’s reciepe...plus a little BACON!!!
Baked Potato / Sweet Potato
baked and served with choices of butter, brown sugar, sour cream and cheese on the side
Roasted Red Potatoes
coated with olive oil, herbs and spices then lightly smoked
Fire - Smoke - Meat...
all of our delicious farm animals have been smoked in Sir Smokes-A-Lot for hours and hours with hickory and oak...
Whole Hog
Injected, rubbed and smoked for 12-16 hours. Our smoker uses wood and fire! It takes so long because we have to add wood every 30 minutes. If you want pig cooked in a propane cooker there are plenty of people that do that. Just not us! (Onsite events ONLY with a minimum of 75 guests)
Pulled Pork Shoulder
loved, rubbed and smoked for about 8 hours. We love pig butts and we can not lie!
The Greatest Ribs on Earth
seriously...the BEST on earth! smoked over hickory and apple wood for 6 hours using our own dry rub
Lone Star Brisket
this is the essence of Texas BBQ! 'nem 'nere Texans call beef BBQ and this brisket is so good you can call it cardboard if you want to! This quite possibly may be the best piece of meat you ever put in your mouth! PLEASE don't die before trying it!
Beef Ribs
Our own secret rub and smoked for hours
Smoked Prime Rib
just look at some of our pictures and reviews! Guaranteed to be the BEST Prime Rib you've ever put your lips against. Smoked for a hours then seared
Smoked Sausage
locally made fresh and smoked to perfection
Spicy Smoked Sausage
not too spicy but just a little heat. These babies are the perfect blend of smokey and heat
Smoked or BBQ Chicken
yep...here's the chicken. Smoked for hours and juicy as can be! Dry rub only or BBQ sauce. You get to pick which way you like it
Peach Whiskey - Pulled Chicken
smoked first then mixed with our homemade Peach Whiskey BBQ sauce. Perfect for sandwiches
Smoked Turkey Breast
you'll never eat deep fried turkey again
Hot Dogs & BBQ Chicken Tenders
something for the kids
The "Un-BBQ" Option
Vegetarian Sandwich with multi-grain bread, cheese, avocado, tomato, lettuce and bean sprouts
Teresa's Homemade Desserts...
gotta' have something for that sweet tooth before you head for the house. teresa makes all the deserts from scratch...
Nanner' Puddin'
Peach Cobbler (seasonal)
Blackberry Cobbler (seasonal)
Pee-Can Pie
Pig Pickin' Cake
Old Fashioned Pound Cake
Applies to all caterings
All of our caterings are a-la-carte. You pick exactly what you want served. Prices are plus tax and 10% gratuity. All caterings include rolls, buns, BBQ sauces, plastic utensils, paper plates and napkins. Client provides all beverages. Full service onsite catering service is available - $1500 minimum. $500 minimum order for drop offs.
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